Platform 33, South Shields

An Introduction To Our Client

Platform 33 is a beachfront bar and restaurant located on South Shields promenade, beside the well-known sand dunes, offering coastal dining, drinks, and hospitality with strong visitor footfall throughout the day and evening. Formerly the historic Marsden Rattler, the venue combines local heritage with modern hospitality, serving food and beverages including daily carvery, buffet breakfasts, and a wide selection of drinks in a busy, family- and dog-friendly environment. Now operated by The Promenade, Seaburn, Platform 33 is a popular seaside destination attracting families, tourists, and local visitors year-round, requiring a safe, welcoming, and well-managed environment supported by professional security provision.

Challenge:

The venue was required to operate under strict and continually evolving COVID-19 regulations, placing significant pressure on day-to-day venue operations and security management. This included the need for tightly controlled customer flow, structured and monitored entry procedures, and strict adherence to capacity limits in line with public health guidance.

It was essential that all guests were efficiently managed on arrival, with clear direction to seating areas to ensure full COVID-19 compliance. Alongside these regulatory requirements, the venue still needed to maintain a positive and welcoming hospitality experience, creating the challenge of balancing enforcement with high-quality customer service in a fast-paced environment.

Solution:

We implemented a structured and disciplined COVID-19 compliance security service, designed specifically to support regulated hospitality operations. Our licensed security staff managed all aspects of guest entry, ensuring customers were properly greeted, checked, and directed to seating areas upon arrival.

Continuous oversight of internal movement was maintained throughout the venue to support effective crowd management, prevent overcrowding, and ensure all safety procedures were consistently followed. Close coordination with venue management and front-of-house teams allowed for smooth communication, efficient operations, and uninterrupted service wherever possible, while maintaining full regulatory compliance at all times.

Result:

This approach delivered fully compliant and consistently well-managed hospitality security operations throughout the duration of the restrictions. The venue was able to continue trading safely and efficiently, with controlled customer flow, improved queue management, and reduced risk of overcrowding or procedural breaches. Strong collaboration between our security team and venue management ensured smooth daily operations even under challenging and frequently changing conditions. The service provided stability during a highly restrictive period, allowing the venue to maintain both strict health and safety complianceand a high standard of customer experience.

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Secure Your Venue With Professionals

This project highlights our ability to deliver reliable, professional security in busy hospitality environments. From entry control to crowd management, our team ensures safety without disrupting the customer experience.

• SIA Licensed & Experienced Staff

• Proven Results in High Footfall Venues

• Professional, Reliable Service

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